dessert & snack,Hungarian recipes,Recipe

Cheesy salty sticks

Cheesy salty sticks - Quick and easy salty snack only from 5 ingredients

Cheesy salty sticks from 5 ingredients | Aliz鈥檚 Wonderland #recipe #snack #saltystickQuick and easy salty snack only from 5 ingredients.聽Super easy to prepare and your guests will love it. Trust me ;)

When my guests see the salty sticks, their reaction is UUUUUUU and start to eat, they don’t care if it’s still hot 馃檪 Freshly baked sticks are the best, just melting in your mouth 馃槢 omnomnom…

Tips and tricks before starting:

All of the dairy ingredients should be at room temperature, so make sure to take them out from the fridge 1-2 hours before starting. This way the diaries combine better, become smoother and will help to get the perfect texture and taste.

I use a Bosch kitchen machine for beating everything because I have to work less this way. The mixing is also working well manually 馃檪 I know because I didn鈥檛 always have the kitchen machine.

Every oven works differently so 1st time check the sticks before the required baking time. I baked it on 175 oC (350聽oF), but maybe your oven is stronger, so be careful not to overbake the sticks.

I recommend the freshly baked sticks because freshly made snacks are best. It also tasty the next day, but most of the time, there鈥檚 no next day for sticks 馃檪

You can make it 1 day before and store in the fridge for a night, covered with plastic wrap. In this case, take it out from the fridge half an hour before rolling.

This portion is enough to fill 3 baking trays with the sticks. If you鈥檙e hosting more people, make double portion with 2 balls.

Preparation time: 15 + 30 min

Baking time: 3 x 15 min (depends on the size of your baking tray)

Ingredients for the cheesy salty sticks

  • 250 g (2 cups) flour + some for the rolling
  • 250 g (~1 cup) butter, room temperature
  • 250 g (1 1/4 cups) cottage cheese
  • pinch of salt
  • 1 egg
  • 150 g (or more) (1 1/2 cups) Gouda cheese

Cheesy salty sticks - Quick and easy salty snack only from 5 ingredients

How to make the cheesy salty sticks?

Preheat the oven to 175 oC (350 oF).

Mix flour, room temperature butter and salt until the mixture is completely smooth, then add the cottage cheese and stir till it’s well combined.

Cheesy salty sticks - Quick and easy salty snack only from 5 ingredients

Make a big ball from it and put into the fridge for half an hour, easier to roll the harder mixture.

Or you can prepare it 1 day before and store in the fridge for a night,聽as you could read the tips and tricks.

Put the ball onto a lightly floured surface and roll until 3-5 mm thickness and cut into slices. Beat the egg and glaze the top with it. Finally, sprinkle the grated cheese on top.Cheesy salty sticks - Quick and easy salty snack only from 5 ingredients

Cheesy salty sticks - Quick and easy salty snack only from 5 ingredients

Cheesy salty sticks - Quick and easy salty snack only from 5 ingredients

Place the sticks on a baking tray lined with baking parchment. Put into the oven. They need 15-20 minutes, when the cheese on top is golden brown, it’s gooooood 馃檪

Cheesy salty sticks - Quick and easy salty snack only from 5 ingredientsCheesy salty sticks from 5 ingredients | Aliz鈥檚 Wonderland #recipe #snack #saltystick

Serve immediately and enjoy it!

Be careful, it can cause addiction 馃槈

Bake the cheesy salty sticks and let me know your opinion. In case you post it on social media, don鈥檛 forget to use my hashtag: #alizswonderland.

Pin the photo for later to have it on Pinterest. Write a comment here and on Pinterest and tell me your opinion.

Cheesy salty sticks from 5 ingredients | Aliz鈥檚 Wonderland #recipe #snack #saltystick

Cheesy salty sticks from 5 ingredients | Aliz鈥檚 Wonderland #recipe #snack #saltystick

If you’re using the photos or recipe, please link back to my page.

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